Vino Cotto Sirloin Tips

Balsamic Vinegar recipes

Vino Cotto Sirloin Tips

5/5

Sirloin tips that have a unique flavor, are tender, delicious and easy to prepare...definitely a winning combination!

Recipe and photo by Deena Montillo

Verified Recipe ✅

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Ingredients:

  • 1 lb. sirloin tips
  • 2-3 tablespoons extra virgin olive oil
  • kosher salt
  • freshly-ground black pepper
  • water
  • 2-3 oz. Vino Cotto di Montillo (adjust ounces to taste)

Directions:

  • Cut sirloin tips into 1" bite-sized pieces and add to skillet.
  • Over sirloin add extra virgin olive oil, salt and pepper to taste, and enough water to just cover the meat.
  • On medium-high heat, cover the skillet and cook for about 1/2 hour, adding more water as needed. This process will tenderize the meat. Stir occasionally.
  • After 1/2 hour, remove the cover. Add a little more olive oil and allow the water to evaporate. Cook so the meat begins to fry in the skillet.
  • Once the meat is browned and looks delicious, top it with Vino Cotto, adding enough to create a sauce. Bring the sauce to a quick boil and remove from the heat. Serve hot.

4/5

Recipe by Bruce Aidells
Photo by Noel Barnhurst

Verified Recipe ✅

5/5

A gourmet treat that's easy to make, versatile, and delicious with or without red pepper. Add to recipes. Great with crackers and cheese, toast, English muffins, bagels, and more!

Recipe and photo by Deena Montillo

Verified Recipe ✅

5/5

An elegant alternative to traditional Italian cannoli--a definite crowd pleaser!

This recipe made it into the Reader's Digest "Taste of Home Christmas 2011" cookbook . It also was the DECEMBER 2009 WINNER of the "Make it Fabulous with Fillo Recipe Contest" and out of 10 Finalists the THIRD PLACE FAN FAVORITE. This contest was sponsored by Athens Foods, the world's largest producer of phyllo dough.

Recipe and photo by Deena Montillo
Video by Athens Foods

Click Here for Alternative Recipe that won a contest by the leading Taste of Home magazine.

Verified Recipe ✅

Embrace The Multitude Of Benefits That Vino Cotto Brings To Your Culinary Repertoire. Let Its Exquisite Flavor, Versatility, And Health-Conscious Qualities Inspire Your Creativity In The Kitchen. Elevate Your Dishes To New Heights With This Exceptional Gourmet Syrup.