2018 Best of Framingham Award Winner

Authentic Vino Cotto

Since 2008

The delicious flavor found in condiment-grade balsamic vinegar

Authentic Vino Cotto

Since 2008

A healthy condiment or ingredient for sweet and savory dishes

Authentic Vino Cotto

Since 2008

No alcohol, vinegar, sweeteners, artificial flavors or colorants

Authentic Vino Cotto

Since 2008

Make your own balsamic vinegar, find new recipes... Enjoy!

What is Vino Cotto?

Vino Cotto di Montillo is an authentic, naturally sweet cooked wine syrup with 0% alcohol and 0% vinegar. Its delicious, refined flavor hints of figs and plums, although it's made from 100% premium wine grapes. Nearly three (3) pounds of grapes go into making just one 8 fl. oz. bottle, so a little goes a long way!

The consistency of our vino cotto is like a simple syrup, not thick like honey or molasses, so it's easy to work with. It has a smooth taste and texture. No wonder this versatile syrup, which dates back to biblical times, continues to enhance food of all types.

A Healthy Choice!

Although Vino Cotto di Montillo is not certified gluten free, nut free, dairy free or seed free, the only ingredients in our cooked grape must syrup are wine grapes and their naturally-occurring sulfites. We do not add sulfites.

Vino cotto provides a healthy, natural source of energy and antioxidants to benefit your immune system. It is cholesterol free, contains no added sweeteners, artificial flavors or colorants, alcohol or vinegar. Finally, you can enjoy sweetness that's both delicious and good for you!

The 5-Star Ingredient!

Use vino cotto as an ingredient or condiment in both sweet or savory dishes. Or, make your own balsamic vinegar and dressing as sweet or vinegary as you want it to taste. Balsamic vinegar? Yes! Vino cotto is that delicious sweet flavor you taste in condiment-grade balsamic vinegar and in fortified wines such as Marsala.

Simply add wine vinegar to our vino cotto to quickly prepare mouthwatering balsamic chicken, pork chops or tenderloin, glazed salmon, even asparagus, Brussels sprouts, carrots and string beans, to name a few. And, for an amazing balsamic dressing, add some classic olive oil to your vinegar and drizzle some over your favorite salad combinations...So good!

Savor the Aromas and Flavors of Gourmet-Style Entrées, Side Dishes and Desserts at Home!

Vino Cotto is delicious right from the bottle served over beef, chicken, ham, pork chops or tenderloin, turkey, lamb and other game--even salmon, shrimp and most vegetables get a flavor boost that even kids love!
Create delectable sauces, marinades, balsamic vinegar, balsamic glaze, and balsamic salad dressings, too!
Use as a dip for hard cheeses including Pecorino Romano, Grana Padano, Caciocavallo, Crotonese, Romano or Parmesan and over semi-soft cheeses such as Mozzarella, Mascarpone or Bel Paese.
Drizzle some over strawberries and other fruits, quinoa and your favorite yogurts.
Top your favorite ice cream and cakes, pancakes, waffles, and French toast.
Use Vino Cotto instead of honey, maple or corn syrups when baking biscuits, cookies or cakes as a healthier alternative.

10-YEAR ANNIVERSARY! BUY DIRECT TO SAVE 15%-25% OFF $19.95 MSRP


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