Ina Garten Broccolini and Balsamic Vinaigrette Recipe
Ina Garten Broccolini and Balsamic Vinaigrette Recipe
Recipe courtesy of Ina Garten, Barefoot Contessa
Episode: Jeffrey's Surprise Party
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Ingredients:
- Kosher salt
- 4 bunches broccolini (1-1/2 pounds)
- 1/4 cup good olive oil
- 1-1/2 tablespoons balsamic vinegar*
- 1/2 teaspoon Dijon mustard
- 1 teaspoon minced garlic
- 1/2 teaspoon freshly ground black pepper
- 1 lemon
* Balsamic Vinegar Recipe...Easy and Delicious!
Vino Cotto di Montillo + Red Wine Vinegar = Balsamic Vinegar
Directions:
- In a large pot, bring 8 cups of water and 2 tablespoons salt to a boil. Remove and discard the bottom third of the broccolini stems. If some stems are very thick, cut them in half lengthwise.
- Meanwhile, in a small bowl, whisk together the olive oil, balsamic vinegar, mustard, garlic, 1-1/2 teaspoons salt, and the pepper. When the water comes to a full boil, add the broccolini, return to a boil, and cook over high heat for 2 minutes, until the stalks are just tender. Drain well and place in a large bowl. Pour enough dressing over the broccolini to moisten and toss well. Splash with a generous squeeze of fresh lemon juice, sprinkle with salt, and serve warm or hot.
These cookies owe their spicy bite to a dose of freshly-ground white pepper. They are a staple at Christmas in the city of Teramo and keep well for weeks in an airtight tin. Tradition dictates that they be dipped in vino cotto or sweet wine at meal’s end.
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Sirloin tips that have a unique flavor, are tender, delicious and easy to prepare...definitely a winning combination!
Recipe and photo by Deena Montillo
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The larger the grapes, the better! If you can find big, round, seedless globe grapes, those work perfectly.
Recipe by Jaden Hair, Steamy Kitchen, December 11, 2013
- Prep: 5 mins
- Cook: 20 mins
- Yields: 4 Servings
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Embrace the benefits that Vino Cotto will bring to your culinary repertoire. Let its exquisite flavor, versatility, and health-conscious qualities inspire your creativity in the kitchen. Elevate your dishes to new heights with this exceptional gourmet syrup.